Easy Honey Teriyaki Chicken

Homemade Honey Teriyaki Chicken is incredibly easy to make and pleases just about everyone with its sweet and savory flavor.

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recipe using boneless chicken breast - Honey Teriyaki Chicken

This teriyaki chicken makes the best entree for lunch and dinner. Serve this up with some rice, some delicious roasted carrots, and arugula and you got yourself a delicious meal!

What does Teriyaki sauce taste like?

Teriyaki Sauce tastes savory, sweet and salty; some describe the taste like soy sauce mixed with honey, which is exactly what this sauce is made out of!

Easy Honey Teriyaki Chicken

2 servings, easily can be doubled


  • 8oz boneless skinless chicken breasts, cubed into bite size pieces
  • 1 Tbsp. cooking oil
  • 1/4 cup low sodium soy sauce
  • 1/4 cup water or broth
  • 2.5 Tbsp. honey
  • 1 Tbsp. rice wine vinegar
  • 1/2 tsp. sesame oil
  • 1 tsp. grated ginger
  • 2 tsp. minced garlic
  • 1 tsp. cornstarch
  • Recommended: rice, veggies and chopped green onions for garnish


  • Heat oil in a large skillet over medium high heat. Add cubed chicken and brown chicken until cooked through and it is no longer pink, about 8-10 minutes.
  • In a medium bowl whisk together soy sauce, water, honey, rice vinegar, sesame oil, ginger, garlic, and cornstarch.
  • Once chicken is browned, add the teriyaki sauce to the skillet and continue to cook, stirring frequently until the sauce has thickened, 3-5 minutes.
  • Enjoy immediately with rice, vegetables and garnish with green onion

Note: this recipe yield is about 2 servings, please double if needed!

Need More Easy Rice Bowl Ideas? General Tso Potstickers (using frozen potstickers), Recipe HERE

General Tso Potstickers (using frozen potstickers)

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I am a creative, self taught, home cook who loves to create yummy recipes

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