Quick garlic noodles using Trader Joe’s Thai wheat noodles; perfect for treating yourself to something yummy! Its easy, garlicky, cheesy and a bit addicting.

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Thai Wheat Noodles from Trader Joe’s are a ready-to-eat noodle; made from wheat flour, water, wheat gluten, and other ingredients. I typically use these noodles for Asian inspired dishes because the texture is so nice. The noodles are a bit thicker and soft, they soak up sauces nicely and have a great taste!

I personally LOVE garlic noodles! Any time we get Filipino takeout, I always get garlic noodles, pork lumpia and a side of sweet chili sauce! This recipe is perfect for when I’m craving this; which is pretty much everyday! Its garlicky, flavorful and super easy to make.

This recipe serves 1 and takes less than 5 minutes to make. Perfect for when you need to whip up something quickly for yourself. It can be modified to be doubled or tripled if needed. Or you can turn this noodle dish into a main by adding some protein and vegetables.

More recipes using Trader Joe’s products below…

• Sweet Chili Thai Wheat Noodles
• Trader Joe’s Tteokbokki 
• Thai Wheat noodle Stir Fry
• Easy Ground Turkey Chili

Parmesan Garlic Noodles

Serves 1

Ingredients 

• 1 (7 oz) packet Trader Joe’s Thai wheat noodles (Udon noodles can be a substitute)
• 3 garlic cloves; minced
• 1 Tbsp cooking oil or butter
• 1 Tbsp oyster sauce
• 1 Tbsp low sodium soy sauce
• 1 tsp brown sugar
• 1/4 tsp toasted sesame oil
• 1/8 cup Parmesan; grated
• Optional: a handful of chopped green onions or arugula

Instructions

• Combine oyster sauce, low sodium soy sauce, brown sugar & tsp sesame oil in a bowl. Set aside.
• In a skillet, heat 1 Tbsp oil or butter over medium heat. Once hot, add 1 packet of the Thai wheat noodles and heat for about 2 minutes. Using a chopstick or fork, carefully to loosen up the noodles. Add in 3 minced garlic cloves and sauté for 30 seconds.
• Stir in the sauce and toss until the noodles are evenly coated. Add the noodles to a serving bowl; Mix in 1/8 cup grated Parmesan and the chopped green onions or arugula. Enjoy!

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